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Japanese Style Mayonnaise for Kewpie Fans
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$21.90
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Category: kewpie kewpiesesame
About this item
- WHAT MAKES KEWPIE DIFFERENT - American mayonnaise uses whole eggs for a thick and creamy texture, while Kewpie mayo only uses the yolks to create a yellow color, custardy texture, and rich taste. The egg yolks are what give Kewpie its distinct savory flavor profile.
- Experience the creamy and flavorful goodness of Japan's top mayonnaise, a staple in Japanese kitchens since 1925. This luscious condiment is known for being smoother, richer, and more enjoyable to use. Discover the reason behind its global popularity and treat yourself to an indulgent taste experience today!
- NO SPOON, NO MESS - Kewpie's signature squeeze bottle is the perfect way to enjoy your favorite dressings, condiments, and sauces without any hassle. It offers stress-free access for a mess-free experience that'll make you smile!
- RICH, BOLD, ICONIC FLAVOR - With its rich and creamy texture made from egg yolks and a unique blend of vinegar, this “umami” style mayonnaise has a refreshing aroma and a tangy depth of taste. This particular mayonnaise is made and imported from Japan. It's crossed the ocean just for you!
- MULTI-PURPOSE - Kewpie mayonnaise is perfect for a variety of dishes, from salads, sandwiches, and burgers to sushi, and can even be used as an ingredient in sauces or dressings. It's also great as a dip! Try it today and enjoy the unique flavor of Kewpie mayo.
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