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Kewpie Japanese Mayonnaise (24 fl oz)
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About this item
- WHAT MAKES KEWPIE DIFFERENT - American mayonnaise uses whole eggs for a thick and creamy texture, while Kewpie mayo only uses the yolks to create a yellow color, custardy texture, and rich taste. The egg yolks are what give Kewpie its distinct savory flavor profile.
- MULTI-PURPOSE - Kewpie mayonnaise is perfect for a variety of dishes, from salads, sandwiches, and burgers to sushi, and can even be used as an ingredient in sauces or dressings. It's also great as a dip! Try it today and enjoy the unique flavor of Kewpie mayo.
- NO SPOON, NO CLEANUP - Kewpie's iconic squeeze bottle provides a delightful means to savor your preferred dressings, condiments, and sauces effortlessly. It ensures easy access for a tidy experience that will bring you joy!
- RICH, BOLD, ICONIC FLAVOR - With its rich and creamy texture made from egg yolks and a unique blend of vinegar, this “umami” style mayonnaise has a refreshing aroma and a tangy depth of taste. This particular mayonnaise is made and imported from Japan. It's crossed the ocean just for you!
- JAPAN'S #1 MAYONNAISE - Japanese kitchens have stocked this luscious condiment since 1925. It’s not only smoother, richer, and more fun to use. Experience the creamy, flavorful goodness of Japan's beloved mayonnaise and discover why it has become a global sensation. Treat yourself to an indulgent taste experience!


